Hear Andia's story on The Conversation Series podcast!

If you’ve ever wondered what it takes to turn a passion for ice cream into a thriving business, you won’t want to miss this inspiring podcast episode! Andia recently sat down with Danielle Clardy on The Conversation Series podcast to share her story of building Andia’s Ice Cream into the beloved brand it is today.

In the episode, Andia opens up about the early days of her journey, the challenges of entrepreneurship, and the rewarding moments that make it all worthwhile. From her first scoop to our newest walk-up location in Durham, she walks listeners through the ups and downs of the ice cream business with honesty and heart.

You’ll hear about the values that drive Andia’s Ice Cream, the importance of community, and what it really takes to create a brand that people love. Whether you’re an aspiring entrepreneur, a loyal guest of Andia's, or just someone who loves a good success story, this episode is for you!

Tune in to the episode here:

About the Podcast:

The Conversation Series is a podcast driven by curiosity and a hunger to learn from others. Each episode features conversations with incredible individuals, including creatives, photographers, individuals in sports, CEOs and founders, and entrepreneurs. We dive into their stories, expertise, and experiences across a range of topics. Whether you're looking to expand your knowledge, find inspiration, or enjoy compelling stories, this podcast offers unique insights and engaging discussions. Join me on this journey of growth, exploration, and discovery.

About the Episode:

Andia Xouris, CEO and Co-Founder of Andia's Ice Cream, is joining the show!
With her Greek heritage and family ties deeply embedded in the culinary world, Andia shares her journey from experimenting with family recipes to establishing a thriving ice cream business recognized for its award-winning flavors.

The conversation covers the challenges and triumphs of scaling an ice cream brand, the importance of community engagement, and the creative process behind Andia's unique flavor offerings.

We are digging into the meticulous process behind Andia's acclaimed creations, such as the beloved rose pistachio flavor, her approach to developing vegan and allergy-friendly options, and the story behind her adventurous flavor combinations.

Xouris also reflects on her experiences attending the North American Ice Cream Convention and her passionate commitment to maintaining authenticity and quality while embracing innovation in the frozen dessert industry.

As the co-founder of a community-focused brand, Andia emphasizes the significance of human connections, mentorship, and giving back to society.